Updated: Jan 6, 2022
Almost three years ago I started a journey that has paved a path to self-discovery and learning about living a more conscious life, and eating more from the ground and less from a box.
This is my first self-published ebook, full of tips on how to live less wasteful, delicious and easy plant based recipes that are gluten and refined sugar- free.
My moto in life is to live a more simple lifestyle, like our great-grandparents did. I have put together low waste recipes you can use in your home that will save you money and the earth.
if you would like to purchase click here
A lot of work has gone into making this book and I would like to say a huge thank you to my lovely fiancé Aaron for being my food critique and helping eat all my creations, even the failed attempts even though he doesn't like being a guinea pig when he is hungry.